RECIPE DEVELOPMENT

Edible Christmas Giftspremium
Some simple edible Christmas gift ideas for the food lovers out there. To find each recipe, click on the title for the link:  Caramel Sauce (Boozy, or not):For a number of years, I made Danish sticky buns coated in this concoction (sans alcohol) when I was retailing food. We had a “classic” apricot and sultana bun and […]
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Empire Pastrypremium
“Located in the Perth hills suburb of Darlington, Empire Pastry is proud to be a producer of high quality, traditionally made pastry. We are passionate about supporting other WA businesses and source the majority of our ingredients from local suppliers wherever possible. And our pastry is really very good too!”  Cath & Meg, Empire Pastry […]
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Upside-Down Ginger & Mandarin Cake with Mandarin Syrup and Toasted Almondspremium
The wind blew the last of the mandarins off my neighbour’s tree earlier in the week, and while still gorgeously sweet and juicy, they had suffered slightly from the battering the wind had given them. I decided to bake some of them into a cake, but the two recipes I was contemplating each had ingredients […]
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EASTER 2021premium
Another divinely delicious collaboration with Kate Flower for Easter 2021. “Don’t you just love Easter holidays! It’s a fabulous time to gather, share food and catch up with loved ones without all the hype and pressure of Christmas. And of course, we’d love to see you celebrate with beautiful West Australian produce and products, so we’ve […]
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Bitter Chocolate & Marmalade Tartpremium
This sensational tart has a richly bitter-sweet chocolate & marmalade filling, encased in a chocolate pastry shell. Serve in thin slices – a little goes a long way! For the Chocolate Pastry: 1¼ cups flour ¼ cup cocoa 120g butter, cut into small pieces 1 Tb caster sugar 1 egg yolk 1-2 Tb cold water […]
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Southern Forests Food Council Inc.premium
“Harriet is a consummate professional who paid close attention to our specific brief and had an excellent range of recipe ideas to choose from. Harriet was sure to ask all the right questions before shooting to ensure we were satisfied with the final product.Turnaround was very quick with no sacrifice on quality and we even […]
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Sweet Treats for the Festive Seasonpremium
Fresh Berries with White Chocolate Yoghurt, Fennel Seed Brittle and Sugared Shortbread Stars Here’s a couple of simple suggestions for sweet treats to have on hand for elevating fresh berries to a simple yet sensational dessert.  All components can be made ahead and dessert pulled together in minutes. White Chocolate Yoghurt INGREDIENTS 100g white chocolate […]
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Indian Ocean Fresh Australia – Geraldton Kingfishpremium
 Indian Ocean Fresh are producers of award-winning sashimi grade Yellowtail Kingfish, raised just off the Geraldton coast. The fish are making waves in Australia and internationally, having recently been awarded the Australian Food Awards gold medal and best in class. My brief was to capture the whole fish and its beautiful flesh as well as […]
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Simple Spiced Dalpremium
Last but not least in the Comfort Food project with Kate Flower – Spiced Dal. While I’m an enthusiastic carnivore, I realised that another regular feature on the menu in my household which represents comfort food to me, is dal. It’s quick to prepare, satisfying and warming and you can dress it up as much […]
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Upside-down Gingerbreadpremium
The third in a comfort food collaboration with Kate Flower; my recipe for Upside-down Gingerbread. A wonderful blast from my past, this unassuming-sounding dessert cake is definitely comfort food in my book! Pears and walnuts join hands with brown sugar and butter to form the crowning glory atop a darkly spicy and intensely flavoursome cake. A […]
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Mulligatawny Souppremium
Mulligatawny Soup Serves 4 generously There are plenty of opinions about the origins of Mulligatawny, not to mention ways to make it. I’m a big fan of a meal in a bowl and when it’s as good as this – hearty, warming and nourishing – you don’t need anything else other than a few little condiments. […]
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Bee Lane Fine Smoked Foodspremium
Recent ongoing recipe development and serving suggestions for Bee Lane Fine Smoked Foods: Fremantle Sardines with Lemon Myrtle Cold Smoked Tomatoes “Anna Gare’s Salad” with Bee Lane Cold Smoked Tomatoes Spring Vegetable Risotto with Bee Lane Cold Smoked Tomatoes Blinis with Whipped Feta & Bee Lane Cold Smoked Tomatoes To find the recipes or learn more about Bee […]
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