red pepper

Dôme Summer Classics Menu 2019premium
My eighth Seasonal Classics menu for Dôme Café Group! Looking forward to doing the food styling for number 9 (Winter 2020) Food Styling:  Harriet Harcourt Photography:  Leon Bird
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Gazpachopremium
This chilled tomato-based soup has its origins in the southern Spanish region of Andalusia. It’s a refreshing addition to a summer menu wherever you are. 2 slices white bread, crusts removed 3 Tb balsamic vinegar 2 Tb extra virgin olive oil 3 cloves garlic, peeled 1 large red onion, peeled and cut into chunks 2 […]
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