tart

Empire Pastrypremium
“Located in the Perth hills suburb of Darlington, Empire Pastry is proud to be a producer of high quality, traditionally made pastry. We are passionate about supporting other WA businesses and source the majority of our ingredients from local suppliers wherever possible. And our pastry is really very good too!”  Cath & Meg, Empire Pastry […]
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Bitter Chocolate & Marmalade Tartpremium
This sensational tart has a richly bitter-sweet chocolate & marmalade filling, encased in a chocolate pastry shell. Serve in thin slices – a little goes a long way! For the Chocolate Pastry: 1¼ cups flour ¼ cup cocoa 120g butter, cut into small pieces 1 Tb caster sugar 1 egg yolk 1-2 Tb cold water […]
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05/07/2018
Breadbox Marketing for WA Potatoespremium
Working again with food stylist Kate Flower, who created these potato recipes for Breadbox Marketing’s client WA Potatoes, shooting a variety of savoury and sweet potato recipes. Kate’s brief was varied, ranging from delicious soup to moist chocolate potato cake, along with some child-friendly potato snacks. Mine was to capture them all without eating everything […]
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Roasted Peach Tart with Vanilla & Cardamompremium
 Roasted Peach Tart with Vanilla & Cardamom, served with Raspberries & Crème Fraîche 1 x 24cm sweet short-crust pastry shell, baked blind (see notes) (for a good all purpose pastry recipe, see below) For the filling: 4-5 ripe but firm peaches 3 Tb caster sugar 1 tsp cornflour 1 vanilla pod 1 tsp cardamom seeds, crushed To […]
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